![]() Four pieces of spicy tuna layered on top of freshly made rice cake. Garlic Edamame Delicately sautéed edamame with garlic butter sauce. Mushroom Trio Three kinds of mushrooms sautéed with house special sauce. Delicately sautéed shishito pepper topped with bonito. Soft Shell Crab Deep fried soft shell crab served with ponzu dipping sauce. Garlic Green Bean Sautéed green beans in garlic butter sauce, topped with bonito. Gyoza (5 Pieces) Seasoned ground pork with veggie wrapped in gyoza skin and deep fried. Shrimp Bacon (5 Pieces) Shrimp wrapped with bacon and deep fried.Īgedashi Tofu Lightly fried tofu served in a hot “tentsuya” broth. Garnished with grated ginger, nori and green onion and topped with bonito. Garlic Spinach Sautéed spinach with famous house garlic butter sauce topped with bonito.Ĭhicken Katsu Japanese style breaded chicken with side of salad and tonkatsu sauce. Umami Crisp Crispy brussels sprouts with house flavor, topped with bonito. ![]() Miso Eggplant Sautéed eggplant with butter and house homemade miso sauce Takoyaki 4 pieces Octopus balls sprinkled with shavings of dried bonito Popcorn Shrimp creamy popcorn shrimp served with spicy mayo and eel sauce Pork Chashu 4 pieces grilled marinated pork belly served with eel sauceĬhicken Karaage Deep fried marinated chicken served with spicy mayo sauce Grilled Saba Norway mackerel perfectly grilled and served with chef’s special sweet sauce.Ĭroquettes Two panko crusted potato croquettes served with tonkatsu sauce. Sunomono Salad Sliced cucumber with vinegar based dressings. Seaweed Salad Marinated seaweed salad with cucumber. ![]() Takosu Salad Sliced octopus with sliced cucumber salad. This M-K-T Heights restaurant boasts a hard-to-beat happy hour and all of the sushi house staples, including a large selection of vegan sushi. Salmon Skin Salad Tastefully smoked salmon skin layered top of spring mix salad. 600 N Shepherd Dr Suite 500, Houston, TX 77007. Spring mix served with classic spicy tuna. Seared Albacore Salad Seared albacore on top of spring mix. Sashimi Salad Spring mix served with premium slice of chef’s choice sashimi. House Salad Spring mix, sliced avocado, asparagus, tomato, garbanzo, and cucumber. Tofu Salad Spring mix with silken tofu, served with house dressing.Ĭorn Tempura Salad Lightly battered corn tempura sprinkled over fresh spring mix. Sake salmon, a very popular sashimi and a good place to start reasonably. Poke Salmon Salad Diced salmon with diced avocado and cucumber over spring mix.Ĭalamari Tempura Deep fried calamari with spicy teriyaki sauce. Sushi, Chuo Ward, Tokyo Sushi breakfast joint in the middle of Tsukiji. Mixed Tempura Lightly fried shrimp and assorted vegetables served with tempura sauce. Vegetable Tempura Deep fried assorted vegetables served with tempura sauce. Shrimp Tempura Five pieces of lightly battered fried shrimp served with tempura sauce.ĭynamite Baked mushroom and scallop in chef’s special dynamite sauce.īaked Green Mussel Four New Zealand green mussels topped with dynamite sauce then baked to perfection. Fried wonton chips served with spicy tuna on the side.įried wonton skin topped with spicy salmon.
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